ဂျယ်လီခေါက်ဆွဲ လုပ်နည်း နှင့် အသုပ်သုပ်နည်း How to make Chinese Cold Mung Bean Jelly Noodles

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enjoy this recipe ~The only ingredient is mung bean starch, with six times volume water you can make this cool, soft, silky mung bean jelly. with the sauce you like, it’s so delicious~